Roasted veggies are one of my favourite ways to enjoy vegetables, however sometimes I can't be bothered to wait 30-40 minutes for them to cook. That's why air fryer frozen vegetables have my heart.
No you do not, I understand not all air fryers have a preheat function. If this is the case, you may need to increase the cook time about 2 minutes longer, to account for the decreased temperature when air frying begins.
Storage
These air fryer veggies are best eaten when fresh, as they tend to loose a bit of their crispy edges during storage however, they can be stored for up to 5 days in the fridge in an airtight container. To reheat I recommend airfrying at 350F for an additional 2 minutes!
Top Tip
If you liked steamed vegetables, there is no need to drain the excess water at the bottom of the basket. Just shake the vegetables, halfway through cooking.
Hi I'm Nicole!
I’m a Registered Dietitian, recipe developer and content creator on a mission to help individuals rediscover the joys of cooking with easy, accessible, healthy recipes.
On my page you'll find yummy recipes, wellness tips, and even some of my favourite travel and lifestyle recommendations!