Granola Cups with Yogurt
The adorable Granola Cups can be filled with yogurt, berries and all your favourite toppings. A fun way to take breakfast on-the-go!
Servings: 10 cookie cups
Ingredients
- ¼ cup butter or coconut oil softened ** see notes below for more substiutions
- ¼ cup honey
- 1 teaspoon vanilla
- 1 banana mashed (about ½ cup)
- 1 cup oat flour
- 1 cup oats quick, minute, or rolled
- 1 teaspoon cinnamon
- ¼ teaspoon salt
- 2 tbsp milk if needed
Instructions
- Preheat oven to 350F. Grab a silicone muffin tin or spray a muffin tin with non-stick spray and set aside.
- In a large mixing bowl, mix together butter, honey, vanilla and banana until smooth and well-blended.
- Add oats, oat flour, cinnamon and salt; mix well. If mixture is too crumbly and will not stick together, add 2 tablespoon of milk
- Divide mixture evenly between approx 8-10 muffin cavity (about 2 heaping tablespoon per cavity), pressing the bottoms down with your fingers to form an even layer, use a spoon to gently press mixture up evenly against the sides (you don’t want the bottom to be too thin).
- Bake at 350 degrees for 12–15 minutes until edges are golden brown. Allow the granola cups to cool fully in the pan, then loosen with a butter knife and remove from pan. Serve warm or cold. Top with your favourite yogurt, ice cream or fruit!
Notes
*natural peanut butter can also be substiuted in place of the coconut oil or butter however please ensure your peanut butter is runny!! If it is thick or getting close to the bottom of the jar and lacking the natural oil it will not be wet enough to hold the granola cups together!
*for a bosot of protein you can replace ¼ cup of oat flour with ¼ cup of vanilla or unflavoured protein powder!
*I have included an estimation of the nutrition information for this recipe below. However, always remember a recipe is so much more than just nutritional content and these numbers do not need to dictate your food choices. Please don't forget that both your body and soul need nourishment! The owner of this website is not liable for this estimation.
Nutrition
Serving: 1granola cup | Calories: 160kcal | Carbohydrates: 23g | Protein: 3g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 13mg | Sodium: 99mg | Potassium: 128mg | Fiber: 2g | Sugar: 9g | Vitamin A: 155IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 1mg
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