Crispy Honey Balsamic Brussel Sprouts
These air fryer brussel sprouts with balsamic glaze aren't just any old boiled sprouts. Perfectly crispy and packed with flavour, you'll want to eat the entire bowl.
Equipment
- 1 Air Fryer
Ingredients
- 1 lb brussel sprouts
- 2 tablespoon olive oil
- ½ teaspoon salt
- ⅛ teaspoon black pepper
- 1 tablespoon balsamic vinegar
- 1 + ½ tsp honey
- sprinkle red pepper flakes
Instructions
- Using a cutting board, thinly slice brussel sprouts width wise,
- In a medium sized bowl, add sprouts, oil, honey, vinegar, and spices and mix until sprouts are thoroughly coated
- Add sprouts to air fryer basket and ensure they are evenly spread along the bottom
- Air fry at 375 F for 5 minutes then remove basket, shake sprouts and bake for another 5 minutes
- If sprouts aren't crispy enough, air fry for another 2 minutes!
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