Air Fryer Chicken Fajitas
Perfectly cooked in 20 minutes and bursting with flavor, these air fryer chicken fajitas are the perfect easy weeknight dinner.
Servings: 4 people
Equipment
Ingredients
- 1 lb boneless, skinless chicken breast cut into 1⁄2-inch-thick strips
- 2 medium bell peppers (any colour) sliced into 1⁄2-inch-thick slices
- 1 red onion sliced into 1⁄2-inch-thick slices
- 1 large zucchini sliced into 1⁄2-inch-thick slices
- 3 tablespoon fajita seasoning
- 1 tablespoon avocado oil
- 1 lime
Fajita Seasoning
- ½ tablespoon chili powder
- ½ tablespoon ground cumin
- ½ teaspoon paprika
- 1 teaspoon garlic powder
- ½ teaspoon oregano
- ½ teaspoon salt
- ¼ teaspoon black pepper
For Serving
- 6-inch tortillas
- guacamole
- salsa
- cilantro finely chopped
- cooked quinoa
- romaine lettuce
Instructions
- Place the crisper plate into the COSORI Air Fryer basket. Select the Preheat function and tap Start/Pause
- Combine the chicken, bell peppers, onion, zucchini, fajita seasoning, and oil in a bowl and toss to combine.
- Place the mixture onto the preheated crisper plate.
- Select the Air Fry function, adjust temperature to 400°F and time to 17 minutes, then tap Start/Pause.
- Stir the chicken and vegetables halfway through cooking.
- Remove the chicken and vegetables when done, then squeeze the juice of the lime over the top. Serve on warmed tortillas or on a bed of quinoa and lettucewith salsa, cilantro and guacamole.
Notes
*I have included an estimation of the nutrition information for this recipe below. However, always remember a recipe is so much more than just nutritional content and these numbers do not need to dictate your food choices. Please don't forget that both your body and soul need nourishment! The owner of this website is not liable for this estimation. The nutritional information does not include the toppings or tortilla shells as these can vary widley depending on brand/ toppings used!
Nutrition
Serving: 1cup | Calories: 200kcal | Carbohydrates: 9g | Protein: 26g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 73mg | Sodium: 448mg | Potassium: 740mg | Fiber: 2g | Sugar: 4g | Vitamin A: 639IU | Vitamin C: 23mg | Calcium: 47mg | Iron: 2mg
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