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    Home » Recipes » Dessert

    Oat Milk Hot Chocolate

    Published: Jan 25, 2023 by Nicole Addison · This post may contain affiliate links · Leave a Comment

    Jump to Recipe - Print Recipe

    Perfect for the snowy weather, my oat milk hot chocolate decadent, creamy and warming. It's a great lower sugar option that's also gluten-free, vegan and uses pantry staples!

    Oat milk hot chocolate in a mug with marshmallows

    There's something about a special drink that makes it effortless to romanticize any situation. Even the gloomy, snowy weather in Ontario right now. While I love perusing the Starbucks holiday menu, sometimes my credit card thinks otherwise. Especially in times like these (aka it being WAY too cold to leave the house), this oat milk hot chocolate comes in handy. Not only is it a cost-effective way to satisfy that hot drink need (cheaper than store-bought packets too), it's dairy-free, vegan AND a lower sugar option so everyone can enjoy it together. Cozy up on the couch with a steaming mug, a chai cookie, and a movie, and you're set for a Pinterest-worthy evening.

    Jump to:
    • Ingredients
    • Instructions
    • Substitutions and Variations
    • Equipment
    • Storage
    • Top Tip
    • Frequently Asked Questions
    • More Warming Winter Recipes
    • 📖 Recipe

    Ingredients

    Ingredients for hot chocolate including oat milk, cocoa powder, maple syrup and vanilla.

    There's only 6 ingredients (5 if you dono't count the salt)!!

    • 2.5 cups of unsweetened oat milk  (625g)
    • 1 teaspoon vanilla extract (4.2g)
    • 1 -2 tablespoon maple syrup (20-40g)
    •  2 tablespoon cocoa powder (14.5g) 
    • ½  teaspoon cinnamon (1.5g)
    • pinch of sea salt
    • OPTIONAL: chocolate protein powder

    Instructions

    Birds eye view of oat milk hot chocolate with marshmallows and cocoa powder.

    Step One: Add all ingredients to a medium pot and whisk to combine

    Step Two: Continue whisking periodically until the hot chocolate is steaming (don’t let it burn!)

    Step Three: Pour into mugs and top with marshmallows (vegan if necessary), dairy-free whipped cream, and a light dusting of cocoa powder.

    Substitutions and Variations

    This recipe is dairy-free, vegan and gluten-free, but use your milk of choice depending on preference. You can also swap the maple syrup for another liquid sweetener of choice, like honey, agave, or date syrup.

    Another fun thing I like to do sometimes is play around with flavored hot chocolate! Here are some ideas:

    • Peppermint hot chocolate- stir in a candy cane or peppermint extract
    • Mexican hot chocolate- add a pinch of cayenne and some cinnamon
    • Peanut butter- stir in a spoonful of peanut butter until it melts

    Equipment

    • Whisk
    • Medium pot

    Storage

    This oat milk hot chocolate is best enjoyed fresh.

    Top Tip

    The key to success is to keep whisking. Sometimes the cocoa powder can be clumpy and won't incorporate as well, but this will resolve as long as you continually whisk.

    Frequently Asked Questions

    Can you make this oat milk hot chocolate in the microwave?

    For best results I would recommend the stovetop, but you can definitely try it in the microwave! I would whisk all the ingredients first in a mug, then microwave in increments (whisking in between) until the drink is heated. Alternatively, you could use a handheld milk frother.

    What can I top my hot chocolate with?

    Sooo many good options! Whipped cream, dusting of cocoa powder, drizzle of chocolate sauce, chocolate chips- the list goes on.

    Hot chocolate topped with whipped cream and chocolate drizzle.

    More Warming Winter Recipes

    Need a little something-something to have with your hot chocolate? These are the perfect match:

    • Soft Gluten Free Gingerbread Cookies
    • The Best Gluten Free Pumpkin Cookies
    • Three Ingredient Peanut Butter Blossoms
    • Chocolate Covered Dates (With Walnuts)

    PS. I love seeing my recipes in action! If you decide to make this oat milk hot chocolate, don't forget to snap a photo and tag me on Instagram- @nourishedbynic or leave a comment and rating below letting me know how you liked it!

    📖 Recipe

    Oat milk hot chocolate with marshmallows and cocoa powder.
    Pin Recipe
    Print Recipe

    Oat Milk Hot Chocolate

    Perfect for the snowy weather, my oat milk hot chocolate decadent, creamy and warming. It's a great lower sugar option that's also gluten-free, vegan and uses pantry staples!
    Prep Time5 mins
    Course: Dessert, Drinks, Snack
    Cuisine: American
    Servings: 2 people

    Ingredients

    • 2.5 cups unsweetened oat milk 625g
    • 1 teaspoon vanilla extract 4.2g
    • 1 -2 tablespoon maple syrup 20-40g
    • 2 tablespoon cocoa powder 14.5g
    • ½ teaspoon cinnamon 1.5g
    • pinch of sea salt
    • 1 scoop chocolate protein powder optional

    Instructions

    • Add all ingredients to a medium pot and whisk to combine.
    • Continue whisking periodically until the hot chocolate is steaming (don’t let it burn!).
    • Pour into mugs and top with marshmallows (vegan if necessary), dairy free whipped cream or cocoa powder.

    *This recipe was made in collaboration with MadFit App

    More Healthy-ish Dessert Recipes

    • Healthy White Chocolate Raspberry Truffles
    • Oreo Protein Shake
    • No Bake Chocolate Truffles
    • Soft Gluten Free Gingerbread Cookies

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    nicole on a beach

    I’m Nicole, a Registered Dietitian, recipe developer and content creator on a mission to help individuals rediscover the joys of cooking with easy, accessible, healthy recipes. After years of struggling to find balance I have finally found that there is a way nourish your body while also fueling your soul.

    On my page you'll find yummy recipes, wellness tips, and even some of my favourite travel and lifestyle recommendations!

    More about me →

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